"Paesano do the best pizza in the city. Sit-in or takeaway. The straight-forward menu has 8 speciality pizzas to choose from which are baked in two huge, wood-fired ovens at the back of the open plan restaurant. Caputo flour, Strianese tomatoes, olive oil and cheeses are imported from Italy. The pizza is handmade by Italian chefs and on your table in record time, perfectly baked and tastes like a real, authentic, doughy Neapolitan pizza." - Kenna
