Pausa

Logy, a Michelin-starred gem in Taipei's Da’an District, showcases seasonal Taiwanese ingredients with a fusion of Japanese and European techniques in an intimate, chef-driven setting.

This chic Taipei hotel blends sleek French-African style with luxe rooms, stellar dining, and unbeatable access to Taipei Main Station and shopping.

Longtail in Taipei offers a cozy, artfully decorated spot to savor creative global flavors with standout seafood dishes and inventive cocktails.

RAW serves innovative, seasonally-driven Taiwanese cuisine with a refined French twist in a chic, artful space designed by celebrity chef André Chiang.

Dive into the vibrant Dongmen Market for fresh produce, delicious street snacks, and a lively atmosphere that perfectly captures Taiwanese culture.

Sleek and sophisticated, L'Atelier de Joël Robuchon in Bellavita delivers elevated French dishes and a stellar wine selection in a vibrant, interactive setting.

Saffron serves up authentic, richly spiced Indian classics in a cozy, rustic setting with warm wood, stone, and fresh naan baked on-site.

Step into history at this stunning heritage mansion, where elegant European architecture meets serene gardens, open for tours just once a month.

At Fu Hang Soy Milk, a bustling breakfast haven in Taipei, you can indulge in legendary soy milk and mouthwatering flatbreads, all while navigating a lively food court atmosphere and a famously long queue.

This East District gem is a lively spot for traditional Taiwanese shaved ice, where you can craft your own dessert with a delightful array of chewy toppings.