Italian Restaurants in Bellevue WA (2025)

An Eastside heir to Seattle’s Il Terrazzo legacy, Carmine’s brings white-tablecloth service, handmade pastas, and a garden-side patio. Frequently cited by Seattle Met and praised by local critics for classic dishes and polished hospitality.

Tuscan-leaning plates, hand-rolled pastas, and a deep Italian wine list anchor this Main Street fixture. Regularly recommended on OpenTable and by the Bellevue Downtown Association for its convivial room and seasonal menus.

A locally owned brick-oven pizzeria known for thin, beautifully blistered pies and Italian-leaning small plates. Featured by Seattle Met and noted by Visit Bellevue for its street-side patio and neighborhood feel.

Downtown stalwart with an exhibition kitchen, housemade gnocchi, and classics like veal saltimbocca. Spotlighted by Visit Bellevue and the Bellevue Downtown Association for long-running, family-style hospitality.

Family-run since 1992, Firenze channels Sicilian roots with generous plates, old-school service, and a deep Italian wine list. Recognized by Visit Bellevue and local reviewers for consistency and classic recipes.

A family operation dating to the 1970s with high-backed booths, hearty pastas, and a loyal neighborhood following. Visit Bellevue highlights its local lineage; regulars praise the seafood cannelloni and classic veal.

Seattle-born, locally owned group serving VPN-style pies and approachable pastas; the refreshed Crossroads location added a marketplace and morning coffee bar. Noted by Visit Bellevue and Crossroads Bellevue for its community footprint.