Rooftop Bars in Baltimore

Baltimore’s splashiest perch marries 29th‑floor harbor views with a roaring‑’20s spirit and Maryland’s largest whiskey selection. Reviewed in Baltimore Magazine and operated by Baltimore‑based Atlas Restaurant Group, it’s a dressed‑up night with serious cocktails and brunch.

A community‑rooted rooftop above Mount Vernon’s monuments, Topside pours local beer and garden‑fresh cocktails with broad city views. 2025 brunch returned per regional business press, and critics consistently highlight its welcoming, neighborhood feel.

High above a historic, independent hotel, this open‑air rooftop runs seasonally with DJs, skyline sunsets, and Baltimore‑leaning drinks. Covered by Baltimore Magazine and Visit Baltimore; 2025 season reopening confirmed by local business news.

Canton’s favorite neighborhood tavern tops out with a year‑round, partially enclosed rooftop serving crushes, local drafts, and hearty pub fare. Highlighted by The Rooftop Guide and Thrillist; its 2025 events calendar shows a lively, community vibe.

A Maryland seafood house at Cross Street Market with an expansive rooftop deck—think steamed crabs, crushes, TVs for games, and local bands. Profiled by Baltimore Style and listed by the market; it’s run by Baltimore’s Atlas group.

Set above Eager Park with sweeping skyline views, this independent rooftop restaurant serves Chesapeake‑leaning dishes, a raw bar, and cocktails. Noted by The Rooftop Guide and active daily per its 2025 schedule.

A long‑running, locally owned landmark with a seasonal Sky Bar and deck—great after the light rail or a Jones Falls hike. The tavern details the rooftop space; Drink Baltimore lists its happy‑hour chops.

A Black‑owned, two‑level spot in the Bromo Arts District with a rooftop lounge, DJs, and Sunday day parties alongside brunch and late‑night bites. OpenTable and local event listings show steady programming and community ties.

A 2024–2025 addition at Baltimore Peninsula, this indoor‑outdoor rooftop lounge inside ROOST pairs river views with polished cocktails and small plates. Reported by The Daily Record and featured on Baltimore Peninsula’s event calendar.

A family‑run Little Italy staple with a colorful upstairs balcony that feels like a tiny rooftop—perfect for wine, limoncello, and pastas. Baltimore Magazine praises the al fresco perch; The Rooftop Guide includes it among city rooftops.