Riverside’s Best Ice Cream Shops: A Local Guide to Flavorful Experiences

Though part of a small regional chain, the Riverside location of Handel’s earns repeated praise in the Inland Empire Magazine and Riverside Foodie for its local engagement and made-fresh-daily approach. This shop is independently operated and deeply rooted in community events, offering over 40 rotating flavors—from classic butter pecan to tangy lemon blueberry. The lines are often out the door, a testament to its reputation for rich, creamy texture and generous portions. The friendly staff is always ready with recommendations, making first-timers feel like regulars.

La Paloma stands out for its dedication to both traditional and contemporary Mexican ice cream styles. Cited by Eater LA and Riverside’s own Foodie Magazine, this shop is a go-to for creamy scoops, fruit-forward paletas, and spicy-sweet chamoy concoctions. The owners, Riverside residents for decades, take pride in offering a menu that celebrates family recipes and regional ingredients. The friendly service and playful decor make it a top pick for anyone seeking a true taste of local culture.

Locally lauded by The Press-Enterprise and Riverside Eats, Baker’s Dozen is more than a donut shop: their homemade ice cream is a treasured secret among regulars. The owners have crafted a menu that includes Asian-inspired flavors such as Thai tea and ube, alongside classic chocolate and vanilla. The shop’s laid-back vibe, late-night hours, and creative donut-ice cream sandwiches make it a popular stop for students and families alike. It’s a perfect place to try something unexpected and support a neighborhood institution.

A La Minute has earned acclaim from the Los Angeles Times and the Inland Empire Weekly for its innovative approach: each scoop is made to order with liquid nitrogen, resulting in an ultra-creamy texture and vibrant flavor. The shop partners with local farms for ingredients and rotates creative options like lavender honey and espresso chip. Its modern, open kitchen invites guests to watch the ice cream magic happen, making every visit a memorable (and delicious) event. This is the spot for ice cream aficionados eager for something extraordinary.

Celebrated by Riverside Food Guide and local Yelp Elite reviewers, La Bomba brings a festive twist to the city’s ice cream scene with vibrant Mexican-style desserts and playful presentations. The shop is particularly known for its chamoy- and tajín-dusted fruit cups, aguas frescas, and inventive ice cream sundaes packed with tropical flavors. Family-run with a loyal local following, La Bomba offers a lively, colorful atmosphere and a menu that reflects the diversity and creativity of Riverside’s community.

Frostbites is a Riverside favorite highlighted by the Inland Empire Magazine for its Italian-inspired ices and creamy sorbets, all made in-house. This independently owned spot offers a playful mix of flavors, from tangy passionfruit to rich coconut, and is especially popular for its ‘frozen delights’—layered parfaits of sorbet and soft serve. The lively, welcoming staff and creative menu make it a fun destination for families and adventurous eaters.

La Michoacana has become a staple in Riverside for its vibrant array of Mexican ice cream and paletas. Recommended by Eater LA and highlighted by The Press-Enterprise, this family-owned shop is famous for its fresh, handmade flavors such as mango chile, horchata, and creamy avocado. Beyond classic scoops, you’ll find inventive combinations and a bustling atmosphere that celebrates the city’s multicultural roots. The shop’s commitment to crafting traditional treats with real fruit and natural ingredients makes it a favorite among locals and visitors seeking genuine taste and welcoming service.

Locally owned and operated, Churned Creamery is recommended by Riverside Food News and the Riverside City News as a standout for its custom churning process and imaginative flavors. Here, you’ll find everything from pistachio and matcha to unique selections like cookie butter or birthday cake. The shop is known for its signature ‘ice cream croissants’—flaky pastries filled with your choice of creamy goodness. With a stylish, welcoming interior and a rotating menu, Churned Creamery keeps Riverside’s ice cream scene fresh and exciting.

Known primarily for its artisan bakery, Simple Simon’s has quietly built a following for its small-batch, house-made ice creams, especially during the warmer months. Featured in the Riverside Downtown Partnership’s culinary roundups, the bistro emphasizes fresh, local ingredients and creative seasonal flavors—think roasted fig or honey lavender. With its historic location across from the Mission Inn and a bustling patio, Simple Simon’s delivers a distinctly Riverside experience that pairs perfectly with a scoop (or two).