Things to Do in Indianapolis (2025)

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 on 2025.08.19
12 Places
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Indy’s spirit lives in its indie brunches, supper clubs, music rooms, breweries, and hands-on tastings. Here are locally owned, open-now spots where you’ll meet makers, hear real stories, and taste what’s shaping the city in 2025.

Milktooth

Restaurant · Fletcher Place

A daytime-only original that helped put Indy on the national food map. Bon Appétit named it to the Hot 10, and local critics still rave about the ever-changing menu and coffee program. Go for Dutch babies, stay for the creativity.

https://www.indianapolismonthly.com/food-and-drinks/dining/critics-pick-milktooths-brunch-eats-the-competitions-lunch/
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Bluebeard

Fine dining restaurant · Fletcher Place

A James Beard–recognized anchor of Fletcher Place where seasonal plates and bread from sister bakery Amelia’s meet a wine-smart, cocktail-forward room. Praised by Indianapolis Monthly for staying inventive while honoring its roots.

https://www.indianapolismonthly.com/restaurants-2024/best-restaurants-2024-bluebeard/

Shapiro's Delicatessen

Deli · Pogue's Run

Family-run since 1905, this cafeteria-line deli serves skyscraper sandwiches, matzo ball soup, and old-school sides. Featured on national TV and celebrated by local press, it remains a defining Indy experience.

https://shapiros.com/
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Goose The Market

Butcher shop deli · Kingpark

Butcher, sandwich counter, and cellar enoteca with oysters and charcuterie from sister maker Smoking Goose. Frequently praised by Indianapolis Monthly for top-tier sandwiches and smart, seasonal specials.

https://www.indianapolismonthly.com/food-and-drinks/best-restaurants-2024-goose-the-market/
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Café Babette

Pastry shop · Downtown

Garfield Park’s cult-favorite bakery turns out imaginative, small-batch pastries that regularly sell out. Highlighted by Food & Wine and spotlighted by Indianapolis Monthly for wildly creative laminations and seasonal sweets.

https://www.foodandwine.com/global-tastemakers-plus-one-best-united-states-cities-for-bakeries-2024-8611114
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Smoking Goose Meatery

Meat wholesaler · Indianapolis

The retail home of Indy’s artisan meatery doubles as a classroom: book tours and tasting events to explore salumi aging rooms and pairings. Covered by local media and loved by chefs citywide.

https://shop.smokinggoose.com/
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The Jazz Kitchen

Jazz club · Mozel Sander Projects

Indy’s intimate jazz club since 1994, recognized by DownBeat among the world’s top rooms. An annual hub for Indy Jazz Fest and a nightly mix of local and touring artists with a NOLA-meets-Midwest menu.

https://www.indyjazzfest.net/lineup-schedule
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HI-FI Indy & HI-FI Annex

Live music venue · Fountain Square

An independent Fountain Square venue powering the city’s live-music scene, with an outdoor Annex season and rising-to-legendary acts on intimate stages. Celebrated by local music writers and fans for sound and programming.

https://hifiindy.com/

Atomic Bowl Duckpin

Bowling alley · Fountain Square

Two restored duckpin alleys in a 1920s theatre building, complete with retro decor and simple eats. Frequently recommended by local publications and chronicled by business press for preserving a quirky Indy pastime.

https://fountainsquareindy.com/action-duckpin-bowling/
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Hotel Tango Distillery

Distillery · Fletcher Place

Veteran-owned and deeply community-minded, this tasting room rotates seasonal cocktails and hosts trivia, comedy, and classes. Its collaborations with The American Legion underscore real local ties and purpose.

https://hoteltangodistillery.com/locations/fletcher-place-tasting-room

Kan-Kan Cinema & Bar

Movie theater · Indy East

Indy’s locally owned arthouse screens staff-curated indie, classic, and global films, often partnering with community groups and authors. The cinema is active with series and special events even while its restaurant is paused.

https://kankanindy.com/
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Metazoa Brewing Company

Brewery · Indianapolis

A downtown taproom known for well-made beers, skyline views, and an on-site dog park. Donating 5% of profits to animal and wildlife groups, it’s a frequent pick in local brewery guides.

https://www.metazoabrewing.com/
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