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Chef Linda Johnsen serves South‑Philly family recipes—housemade pastas, Sunday sauce—and stocks a small market for take‑home. A beloved local mainstay with strong word‑of‑mouth and solid critic notes.
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Homemade pasta, bakery, gelato, and Italian market
2400 Newport Blvd, Costa Mesa, CA 92627 Get directions
$20–30
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