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Run by Bari-born chef Giuliano Casulli, this intimate dining room leans Southern Italian with handmade pastas and a deep wine list. Praised by local food critics and recognized by The Gazette’s experts for standout Italian cooking.
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Handmade pastas, Southern Italian specialties, deep wine list
4475 Northpark Dr, Colorado Springs, CO 80907 Get directions
$20–30
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