Modern Hotel

Fresh ingredients, diverse menu, caters to all diets

Creative prix fixe menus, wine pairings, cocktails, and artful storytelling.

New Haven-style thin-crust pies, clam pies, & textbook margheritas

Sizzling butter-topped steaks in an elegant setting

Creative pizzas, pastas, salads, craft beer & wine options

Themed suites with kitchenettes, bike rentals, and Wi-Fi

Slow batch pizza, craft cocktails, inventive veggies & salads

Asian market w/ fresh meats, seafood, produce & frozen goods

Lamb grinders, croquetas, and Basque beers served

Creative tacos, fusion flavors, live music, and cocktails