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A wood-fired stalwart in Uptown 23rd, co-owned by chef Kathryn Mathis. Neapolitan-leaning pies, seasonal small plates, and a thoughtful wine list make it a go-to for neighborhood dinners and convivial nights out.
Gourmet wood-fired pies, small plates, cocktails, & draft beer
2415 N Walker Ave, Oklahoma City, OK 73103 Get directions
$20–30
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