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Opera-mask decor frames a menu of Chengdu classics—mapo tofu, dry-pot, and intoxicating málà heat. Praised by CITY Magazine for serious Sichuan cooking, it’s a Park Ave anchor where spice, numbing peppercorns, and banquet-style plates shine.
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Authentic Sichuan & American Chinese food, great ambiance
630 Park Ave, Rochester, NY 14607 Get directions
$20–30
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