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Chef Justin Soelberg’s east‑side sibling focuses on crackly‑thin pizzas and shareable plates, fueled by a loyal neighborhood crowd. Recognized by Salt Lake Magazine editors; locals tout its creative pies and easygoing vibe.
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Creative Neapolitan pizzas, shared plates, and unique salads
1675 E 1300 S, Salt Lake City, UT 84105 Get directions
$20–30
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Craft cocktails, elevated fare, extensive liquor selection
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Imaginative craft cocktails & elevated bar bites in a hip space
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Rooms with Wi-Fi, cable TV, coffeemakers; suites add living space
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Fresh seafood, ceviche, aguachiles, tacos, and cocktails
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Spanish tapas bar featuring wood-roasted mushrooms and garlic shrimp
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Visionary folk-art park with scripture-carved stones and unique sculptures
Huge cider selection, knowledgeable staff, and fun events