Italian restaurant · Mid-City
4
Since 1957, this Mid‑City stalwart has served old‑school Italian and classic pies steps from Angelo Brocato. Eater New Orleans calls the pizza terrific—think Jersey‑style rounds, checkered tablecloths, and true neighborhood tradition.
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1 Postcard
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11 Postcards
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NY-style pizza with 48-hour fermented dough & craft beer
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7 Postcards
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Galleries, museums, restaurants, bars, and music
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Rooftop oasis with skyline views, DJs, and crafted cocktails