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Cottontown’s love letter to the Midlands, serving wood‑smoked ribs, venison, and Carolina staples with a stellar bar. A frequent Eater Carolinas pick and praised by regional writers for honest, place‑driven cooking.
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Southern fare with pit-smoked meats and creative cocktails
1209 Franklin St, Columbia, SC 29201 Get directions
$20–30
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4 Postcards
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Creative small plates, hearty mains, and rooftop cocktails
2 Postcards
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Unique Southern dishes, deviled eggs, burgers, sandwiches, desserts