3
Fast-casual in the Historic District with a smart spin on Lowcountry boil—personal bags with peeled shrimp, plus po’boys and cones. Featured in Condé Nast Traveler and seen on national food TV, it’s a quick, flavorful snapshot of coastal cooking.
View this post on Instagram
Fast-casual seafood shack serving Low Country boil
116 E Broughton St, Savannah, GA 31401 Get directions
$10–20
Hotel · Savannah
Museum-like hotel in restored power plant with art, dining
13 Postcards
Book store · Savannah
Independent bookstore with new & used books, plus author readings
1 Postcard
Southern restaurant (US) · Savannah
Award-winning Southern fare in a historic Greyhound station
91 Postcards
Museum · Savannah
Contemporary art in historic railroad depot, rotating global exhibits
9 Postcards
American restaurant · Savannah
Historic pirate-themed inn serving hearty Southern fare
4 Postcards
Restaurant · Savannah
Craft cocktails, nostalgic sandwiches, and vinyl records
3 Postcards
Juicy fried chicken, soul food sides, and homemade strawberry lemonade
2 Postcards
Southern-tinged cafe, lunch spot, and market with pastries
Art-filled, vintage-chic hotel with rooftop pool, hip bar, and restaurant
21 Postcards
Pizza restaurant · Savannah
Huge, flavorful New York-style slices & thin crust pies
5 Postcards