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A fresh SGV arrival blending dim sum with Cantonese barbecue—look for osmanthus honey puff pastry cakes, purple yam mochi balls with salted egg custard, and red rice rolls. Added to Eater LA’s 2025 dim sum update as a rising contender.
Cantonese specialties: roasted duck, BBQ pork, dim sum, desserts
7808 Garvey Ave, Rosemead, CA 91770 Get directions
$10–20
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