Asian restaurant · Spokane
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Chef JJ Lu brings wok hei to South Hill with Szechuan and modern Chinese dishes like eggplant with hot garlic sauce and chili pepper beef. Profiled by The Inlander for authentic technique and chef-driven cooking.
View this post on Instagram A post shared by Chef Lu’s Asian Bistro (@lusbistro)
A post shared by Chef Lu’s Asian Bistro (@lusbistro)
Pizza restaurant · Spokane
Hand-crafted pizzas, arcade games, full bar, and great wings
1 Postcard
Art gallery · Spokane
Local art & craft cooperative with pottery, jewelry, paintings, woodwork
Restaurant · Spokane
Bakery/cafe with comfort food, patio, and pastries
Italian restaurant · Spokane
House-made pastas, espresso martinis, and melt-in-your-mouth meatballs
2 Postcards
Middle Eastern restaurant · Spokane
Skewers of tender kebabs, flavorful shawarma, and authentic Mediterranean cuisine
Chinese restaurant · Spokane
Hearty Chinese cooking, kung pao chicken & combo plates
Gourmet tacos with unexpected flavor pairings and craft margaritas
3 Postcards
New American dishes with many vegan/vegetarian options
Wood-fired pizzas, great beer selection, friendly service
Inventive small plates, craft cocktails, tasting menus, open kitchen