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Indianapolis Monthly highlights its adventurous touches—think red-curry duck and lettuce rolls—alongside familiar noodle and rice dishes. A northside standby that balances classics with deeper cuts.
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Flavorful Thai cuisine, silver noodle soup, pad Thai, crab rangoon
4825 E 96th St, Indianapolis, IN 46240 Get directions
$10–20
Restaurant · Keystone At the Crossing
Vast menu with sizable portions, signature cheesecakes, and vegetarian options
3 Postcards
American restaurant · Herron Morton Place
Seasonal New American plates, a smart wine program, and easygoing service
5 Postcards
Farm-to-table breakfast & lunch with gourmet pastries & flavorful hash
2 Postcards
Meat wholesaler · Indianapolis
Artisan meatery with unique flavors, charcuterie, and tasting events
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Inventive breakfast & brunch with seasonal waffles, Dutch babies, cocktails
10 Postcards
Bar · Fletcher Place
Hearty pub grub, pizza, nachos, and a great beer selection
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New American restaurant · Wholesale District
Modern comfort food, cocktails, upstairs deck with skyline views
Breakfast restaurant · Mozel Sander Projects
Retro 1950s brunch spot with jukebox, kitsch, and delicious food
Restaurant · Lake Maxinhall
Honey hot wings, loaded fries, seafood mac & cheese, catfish
Restaurant · Mass. Ave Arts District
Southern classics like fried chicken, spoonbread & hot honey