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This University City favorite put Dongbei flavors on the local map with hot crisp fish, cumin beef, and hearty noodles. Featured in Sauce Magazine’s essential list and praised by St. Louis Magazine, it now also has a Chesterfield outpost.
Hot crisp fish, cumin lamb, sizzling eggplant, and more
8148 Olive Blvd, University City, MO 63130 Get directions
$20–30
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