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Noam Bilitzer’s Levantine kitchen emphasizes salatim, handmade pita, and wood-fired flavors. A 2025 James Beard finalist for Best Chef: Southeast and spotlighted by local critics, it brings breadth and nuance to NuLu dining.
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Levantine cuisine with flavorful small plates & entrees
636 E Market St, Louisville, KY 40202 Get directions
$50–100
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1 Postcard
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