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Family‑run Somali cooking that’s helped define Columbus’ African food scene—spiced rice, goat, sambusas, and bright juices. A favorite of local food writers and North Market regulars for fast, flavorful plates with heart.
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Build-your-own bowls with Somali chicken, goat, and sambusas
59 Spruce St, Columbus, OH 43215 Get directions
$10–20
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