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Chef Tory Miller’s farm-to-table spot turns the burger into a showpiece—short rib, brisket, bacon, caramelized onion jus, and Hook’s cheese. Lauded by the Wisconsin State Journal and featured on Food Network.
Farm-to-table comfort fare & Korean heritage with Capitol views
1 S Pinckney St, Madison, WI 53703 Get directions
$20–30
American restaurant · The Isthmus
Mediterranean bistro with small & large plates, beer & wine
3 Postcards
Sichuan restaurant · Greenbush
Sichuan comfort food: spicy chicken, cumin lamb, dry-fried beans
1 Postcard
Brewery · The Isthmus
Women-owned organic brewery with high ABV barleywine and craft beers
Tex-Mex restaurant · Schenk-Atwood
Craft beers, tequila, and Southwestern grub with a vibrant salsa bar
Farmers' market · Schenk-Atwood-Starkweather-Yahara
Producer-only market with fresh produce, artisan cheese, and baked goods
7 Postcards
Fine dining restaurant · First Settlement
French-inspired American fare, wine & cocktails in airy venue
8 Postcards
Coffee shop · State-Langdon
Artful, well-lit space for coffee, soups & panini
Hotel · First Settlement
Historic boutique hotel with period charm, modern amenities, and free perks
0 Postcards
Distillery · Marquette
Grain-to-glass spirits, award-winning cocktails, dog-friendly patio
4 Postcards
Event venue · Schenk-Atwood-Starkweather-Yahara
Restored 1906 mill hub with shops, food, events