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The Bygone

American restaurant · Baltimore ·

The Bygone

American restaurant · Baltimore ·
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Baltimore’s splashiest perch marries 29th‑floor harbor views with a roaring‑’20s spirit and Maryland’s largest whiskey selection. Reviewed in Baltimore Magazine and operated by Baltimore‑based Atlas Restaurant Group, it’s a dressed‑up night with serious cocktails and brunch.

https://www.baltimoremagazine.com/section/fooddrink/review-bygone-harbor-east/
Rooftop Bars in Baltimore

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Refined continental fare & cocktails with 1920s flair & harbor views

city views
craft cocktails
upscale dining
romantic atmosphere
attentive service
prime rib
mac and cheese
dover sole
Google Rating
4.4 (2K)
Yelp Rating
3.8
Featured in Eater
Featured in

400 International Drive 29th floor, Baltimore, MD 21202 Get directions

$100+

Reservations required
Restroom
Popular for lunch
Popular for dinner
Cozy
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5

Information

Refined continental fare & cocktails with 1920s flair & harbor views

city views
craft cocktails
upscale dining
romantic atmosphere
attentive service
prime rib
mac and cheese
dover sole
Google Rating
4.4 (2K)
Yelp Rating
3.8
Featured in Eater
Featured in

400 International Drive 29th floor, Baltimore, MD 21202 Get directions

$100+

Reservations required
Restroom
Popular for lunch
Popular for dinner
Cozy
The Bygone by null
The Bygone by Eater - Lists + Maps
The Bygone by null
The Bygone by null
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See full details

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