The Bygone

American restaurant · Baltimore

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Baltimore’s splashiest perch marries 29th‑floor harbor views with a roaring‑’20s spirit and Maryland’s largest whiskey selection. Reviewed in Baltimore Magazine and operated by Baltimore‑based Atlas Restaurant Group, it’s a dressed‑up night with serious cocktails and brunch.

https://www.baltimoremagazine.com/section/fooddrink/review-bygone-harbor-east/
Rooftop Bars in Baltimore

400 International Drive 29th floor, Baltimore, MD 21202, USA Get directions

thebygonerestaurant.com
@thebygonebalt

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