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Downtown’s locally owned steakhouse delivers dry-aged beef, seafood, and classic sides in a sleek room that feels big-city yet welcoming. Frequently booked and praised by diners, it’s the city’s go-to for celebratory steak nights.
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Upscale chophouse serving dry-aged beef, seafood & cocktails
218 N Adams St, Green Bay, WI 54301 Get directions
$50–100
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