Bellino Ristorante Italiano e Bottega

Palermo-born chef Francesco Inguaggiato brings real-deal Sicilian cooking—house pastas, local seafood, smart wines—to a warm neighborhood room. A favorite of travel editors and a supporter of GrowLocal South Texas, it’s the city’s Sicilian standard-bearer. Featured by Southern Living. ([bellinostexas.com](https://www.bellinostexas.com/?utm_source=openai), [visitcorpuschristi.com](https://www.visitcorpuschristi.com/blog/post/farm-to-table-style-restaurants-in-corpus-christi/?utm_source=openai), [southernliving.com](https://www.southernliving.com/corpus-christi-texas-11701929?utm_source=openai))