Deli · Springfield
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A St. Louis Hill–inspired Italian deli by veteran restaurateur Jay Parrino. Feast Magazine spotlighted the namesake hot sandwich, while 417 Magazine readers regularly cheer the tiramisu, house sausages, and satisfying pastas.
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2 Postcards
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Home of Springfield Cashew Chicken, family-owned since 1963
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Spicy curries, noodles, authentic flavors, great service
1 Postcard
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Creative sushi rolls & Japanese staples, chic late-night offshoot
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Authentic Mexican cuisine, tacos, tamales, pupusas, and aguas frescas.
Cashew chicken, pho, crab rangoon, noodles, great service
Italian restaurant · Springfield
Italian trattoria with fresh pasta, pizzas, and house salads