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Indonesian‑Singaporean comfort cooking—laksa, beef rendang, satay—crafted by a small local team. Called out in a late‑2024 roundup by regional food writer Wendy Weitzel and reinforced by enthusiastic recent diners; open with steady service hours.
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Indonesian, Malaysian, SE Asian favorites: satay, rendang, laksa
136 A Peabody Rd, Vacaville, CA 95687 Get directions
$10–20
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