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"A gorgeous CBD café housed in a restored 1890 brick building with lofty, greenery-swathed ceilings that epitomizes Melbourne brunch culture; the menu features creative, ingredient-driven plates such as homemade flatbread with pickled, spiced cauliflower and velvety scrambled eggs, and a creamy, crunchy kale salad with miso, avocado, almond hummus and puffed rice. Coffee service is consistently praised." - Claire Knox