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"In Everton Park, this old-school confectionery serves a traditional glutinous rice pastry filled with peanut or mung bean paste." - James P. Ong
Traditional Chinese desserts, soft chewy ang ku kueh with generous fillings
1 Everton Prk, #01-33, Singapore 081001 Get directions
SGD 1–10
Tourist attraction · Alexandra North
Craft fragrance lab: create custom perfumes, candles, gifts
2 Postcards
Hotel · Tanglin
Sophisticated hotel with tea lounge, 7 restaurants, pool, spa
1 Postcard
Coffee shop · Everton Park
Bean-to-cup coffee shop roasting beans on-site, offering craft brews
Travel agency · Boat Quay
Guided expeditions into untamed landscapes, sparking growth
Hotel · Bayfront Subzone
Iconic hotel, casino, mall: rooftop infinity pool
14 Postcards
Non-governmental organization · Cecil
Cultivates inclusive, resilient, sustainable food systems
Bistro · Lim Chu Kang
Organic farm with educational tours, farm-to-table eatery & local produce.
9 Postcards
Cafe · Kampong Glam
Authentic Swedish fare, meatballs, herring, gravlax, pastries
Biryani restaurant · Dover
Heritage restaurant serving authentic dum biryani, Michelin Bib Gourmand
Cake shop · Changi Airport
Soft, fluffy Swiss rolls with rich kaya, durian, mango, pandan
3 Postcards