ジャルダン・デ・フルール

Iron Chef's kaiseki lunches, traditional shops, and canal bridge

Michelin-starred ramen featuring clam, truffle, and pork

Clean, efficient, and close to Tokyo with many dining options.

Salt ramen with chicken & clam broth; domestic ingredients

Opulent hotel with swanky rooms, fine dining, chic bar, pool

Conveyor-belt sushi with fresh, high-quality tuna & unique plates

French haute cuisine fusion with seasonal Japanese ingredients

Charcoal-grilled toast, ham cutlet sandwich, fruit toast

Sake, Japanese wine, craft spirits, and pottery tasting bar

Tea-themed hotel with matcha cafe, modern rooms, helpful staff