"Burgundy is full of family-run hotels, but there’s something especially warm and welcoming about Maison Doucet. It’s due in part to the fact that this riverfront house was the childhood home of the owner, chef Frédéric Doucet. Like his menus, built around local and seasonal ingredients, the hotel is grounded in its place — and like the village of Charolles, nicknamed Little Venice for its romantic canals and footbridges, Maison Doucet is nothing if not pretty and peaceful." - Tablet Hotels