The Chef's Table at Brooklyn Fare

This cozy spot serves up comforting American and Mexican fare with standout dishes like the birria ramen, perfect for a laid-back meal that hits home.

Shmone is a lively, cozy hideaway where inventive Israeli dishes and delightful absinthe cocktails come together for a memorable dining experience.

In the heart of the Meatpacking District, this stylish dining spot offers delectable steaks and stunning rooftop views, with a lively vibe and exceptional service.

Bright, modern destination for Japanese noodle soups with customized ingredients.

This charming Brooklyn shop bursts with a unique assortment of vintage finds and thriving houseplants, though the experience can be hit or miss.

This lively cantina serves up mouthwatering Mexican classics and inventive cocktails, all in a trendy setting—perfect for a fun night out.

Shukette is a vibrant Chelsea eatery where chef Ayesha Nurdjaja serves smoky Levantine fare, featuring must-try frena bread and lively shareable plates.

Matko Kalac, MD, PhD, is a patient-friendly physician-scientist at Mount Sinai, blending innovative lymphoma research with compassionate clinical care.

Terminal 5's airport food court offers a range of quick bites like sandwiches and bagels, perfect for a pre-flight snack, though your taste buds might not thank you.

Bánh by Lauren is a cozy Chinatown gem where Vietnamese and French pastries come to life, best known for its iconic pandan honeycomb cake and vibrant coffee drinks.