La Cime

Former French chef's tonkatsu, unique batter, red wine sauce

French cuisine with focus on ingredients, classic dishes, game

Minimalist rooms, river views, friendly staff, excellent breakfast

Creative teppanyaki with Osaka flair, artist-designed space

Grill your own premium Kobe beef with expert sauce pairings

Learn culinary arts, pastry, and Japanese cuisine from experts

Directly above Osaka Station, offering city views and dining

Seasonal tasting menu with local ingredients, Italian-Japanese fusion

Spacious park with rose gardens, riverside views, cafes, and restaurants

Seafood restaurant showcasing authentic flavors, innovative aging techniques