5
"Known for its blowtorched tuna cheeks, the restaurant is popular for the showmanship of chef-owner Toyoji Chikumoto and his chutoro maki." - Travel + Leisure Editors
Flame-seared tuna cheeks, sashimi, uni, ikura, energetic atmosphere
3 Chome-2-26 Higashinodamachi, Miyakojima Ward, Osaka, 534-0024, Japan Get directions
¥2,000–4,000
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2 Postcards
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