Four Seasons Hotel Hong Kong

Louise serves inventive French cuisine in a chic bi-level space blending 1930s colonial charm with a vibrant terrace and top-tier wine pairings.

Since 1950, this bustling spot serves up mouthwatering halal beef buns and spicy Xinjiang-inspired dishes, earning a loyal fanbase for its authentic flavor.

Beefbar is a chic, Michelin-starred steak haven serving up mouthwatering premium cuts amid stylish decor—perfect for meat lovers and special occasions alike.

Amber at the Landmark Mandarin Oriental blends inventive French-Japanese fusion with elegant, airy design and stunning city views.

Gweilo is shaking up the craft beer scene with fun, approachable brews and innovative flavors that keep regulars coming back for more.

Nestled in the vibrant Causeway Bay, Mira Moon Hotel combines whimsical Chinoiserie decor with modern chic, offering stylish rooms with stunning harbor views and top-notch amenities, including a tapas bar and a cozy terrace for unwinding.

Experience luxury at the Cordis Hong Kong, where you can enjoy chic rooms, rooftop views, fine dining options, and easy access to Mong Kok’s vibrant scene.

Vicky Cheng's VEA blends Chinese flavors with French technique in a sleek, open-kitchen setting, crafting inventive tasting menus paired with stellar cocktails.

Nestled in a sleek high-rise overlooking Victoria Harbour, this upscale hotel features modern rooms, superb service, and convenient access to local eateries and transportation.

Nestled in Central, The Pottinger is a chic boutique hotel blending modernity with heritage, featuring stylish rooms, stellar dining, and a prime locale.