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"Enjoying a four-course locavore dinner at the Red Fox Inn & Tavern means dining in a 1728 stone building with period furnishings for a distinctly historic and romantic Middleburg experience." - Alison Lewis Alison Lewis Alison Lewis is a travel and food journalist, recipe developer, and cookbook author. She has contributed to Travel + Leisure, Coastal Living, Modern Luxury, USA Today, Islands, Southern Living, Cooking Light, Better Homes & Gardens, and many more. Travel + Leisure Editorial Guidelines