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"Once the mountain closes I often ski down to Oak (The New Fat Alley), a lively bar and grill at the base of the gondola with a Southern-inspired focus on beer, bourbon, and barbecue and a menu that ranges from gumbo to nachos." - Evie Carrick Evie Carrick Evie Carrick is a writer and editor who’s lived in five countries and visited well over 50. She now splits her time between Colorado and Paris, ensuring she doesn't have to live without skiing or L'As du Fallafel. Travel + Leisure Editorial Guidelines