Hotel · South Aegean
"A consistent T+L World’s Best winner, this caldera-facing Oia resort echoes traditional cave houses, once home to seafarers. Of Andronis Boutique Hotel’s 25 accommodation options, the largest and most lavish is the Prestige Suite. Emmanuel Renaut, chef and founder of three Michelin-starred Flocons de Sel, curates the menu at in-house restaurant Lauda." - Travel + Leisure Editors