
7
"A favored dinner destination in Sag Harbor noted as an essential stop for evening dining, offering a refined yet approachable menu that fits the Hamptons dining scene." - Céline Bossart Céline Bossart Céline Bossart is a wine, spirits, and travel writer based in New York City. Her work has been published in Saveur, Wine Enthusiast, Liquor.com, Food & Wine, Harper's Bazaar, and many more. Travel + Leisure Editorial Guidelines