"Set right on the sand of Princess Margaret Beach, this barefoot beachfront restaurant pairs an easy, beachy vibe with elevated Caribbean cuisine and colorful cocktails; staples like jerk pork and plantains sit alongside plentiful seafood and international dishes, making it a reliably recommended spot for both casual meals and sunset cocktails." - Carley Rojas Avila Carley Rojas Avila Carley Rojas Avila is a bilingual travel writer, editor, and content marketer. She is an expert on Latin America, the Caribbean, and Cuba, as she lived and worked in four different countries in that region. Carley founded the digital travel publications Loosely Local and Home to Havana. Travel + Leisure Editorial Guidelines