"Come here to try the torta ungherese, a rich chocolate cake made with layers of sponge cake and chocolate buttercream. At this historic pastry shop — which opened in 1856 — you can get an individual portion to eat here or buy a whole cake to go." - Laura Itzkowitz Laura Itzkowitz Laura Itzkowitz is a freelance writer and editor based in Rome. She has been contributing to Travel + Leisure since 2014, when she started as a fact checker before becoming a contributi