Cape Town Travel Guide - Vacation & Tourism

"Family-owned and famous for a 10-course seafood lunch or dinner served right on the beach, this experience can take at least three hours and includes dishes such as smoked angelfish, barbecued mackerel, and kreef (South Africa's spiny lobster); reservations are required." - Katie Jackson Katie Jackson Katie Jackson is a New York City-based writer who covers travel, food, and more. Her work has appeared in USA Today, The Sunday Times, Esquire, Outside, New York Post, and Travel + Leisure, among others. Travel + Leisure Editorial Guidelines