The Floridian Restaurant

20 Best Things to Do in St. Augustine, Florida

"A farm-to-table spot serving Florida-style Southern fare amid quirky local décor—vintage rattan, alligator heads, and kitschy touches—where dishes made with regional ingredients celebrate local culinary influences through offerings like fried green tomatoes, shrimp and grits, and fried chicken." - Skye Sherman Skye Sherman Skye Sherman is a travel writer based in West Palm Beach, Florida. Aside from traveling, she's also a pilot, scuba diver, bookworm, and fourth-generation Floridian. Her work has appeared in Travel + Leisure, USA Today, Palm Beach Illustrated, Atlas Obscura, and more. Travel + Leisure Editorial Guidelines