"A specialty meat shop that earned a Bib Gourmand; founded by Meghan and Eric San Pedro as a Wagyu-focused business, the owners describe the Michelin recognition as surreal since they never set out to chase awards." - Skye Sherman Skye Sherman Skye Sherman is a travel writer based in West Palm Beach, Florida. Aside from traveling, she's also a pilot, scuba diver, bookworm, and fourth-generation Floridian. Her work has appeared in Travel + Leisure, USA Today, Palm Beach Illustrated, Atlas Obscura, and more. Travel + Leisure Editorial Guidelines