This Scenic Road Trip Along Maine’s Coast Is Packed With Lobster Shacks and Boutique Hotels
"A highly regarded Rockland restaurant that many visitors consider among the best meals in Maine, praised for its thoughtful, craveable dinner plates." - Jacqueline Dole Jacqueline Dole Jacqueline Dole is a food and travel journalist based in Maine. A lifelong New Englander, her work has appeared in Travel + Leisure, Food & Wine, TimeOut, Insider, Thrillist, Eater, and more. With a background as a pastry chef, she’s always on the lookout for the next best snack. She is a theme park enthusiast and expert, and embroidered hotel robes, amazing pools, and hot dogs are some of her favorite things. Travel + Leisure Editorial Guidelines
