These 5 Florida Restaurants Just Received Michelin Stars
"Tucked inside the Four Seasons Hotel and Residences Fort Lauderdale, this tasting-counter from chef Ryan Ratino blends contemporary cooking with French technique, Japanese ingredients, and a distinct Florida sensibility to create a refined, destination tasting menu." - Skye Sherman Skye Sherman Skye Sherman is a travel writer based in West Palm Beach, Florida. Aside from traveling, she's also a pilot, scuba diver, bookworm, and fourth-generation Floridian. Her work has appeared in Travel + Leisure, USA Today, Palm Beach Illustrated, Atlas Obscura, and more. Travel + Leisure Editorial Guidelines
