How to Visit Orlando on a Budget — Theme Parks Included

"A casual grab-and-go window where guests can purchase whole pies to share—an economical choice for families or groups who prefer to eat together back in-room or along the boardwalk rather than dining out for every meal." - Jacqueline Dole Jacqueline Dole Jacqueline Dole is a food and travel journalist based in Maine. A lifelong New Englander, her work has appeared in Travel + Leisure, Food & Wine, TimeOut, Insider, Thrillist, Eater, and more. With a background as a pastry chef, she’s always on the lookout for the next best snack. She is a theme park enthusiast and expert, and embroidered hotel robes, amazing pools, and hot dogs are some of her favorite things. Travel + Leisure Editorial Guidelines