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"Located in the historic centre of Perugia, Ada Gourmet is the creative project of Michelin-starred chef Ada Stifani. The Lecce-born Stifani looks beyond her Umbrian surroundings for inspiration in her cooking, mixing international references with flavors and memories from her Puglian roots: beetroot gnocchi with smoked eel and dill; seabass with capers and foie gras; and for dessert, cakes made with ricotta, passion fruit and black sesame." - Laura May Todd