"A petite, lively French bistro in Petaluma from Chef Nick Ronan, inspired by his childhood between Paris and Southern France and named in honor of his mother. The intimate space—with a small bar, chef’s counter and baby grand piano—serves classic French fare like onion soup gratinée, pâté en croûte, charcuterie, and a signature rack of lamb with celery root Napoleon and macadamia crust; the bistro’s hearty, earthy dishes are well suited to a Pinot Noir accompaniment." - AFAR